A refined red blend from Israel’s Judean Hills, The Duke Pontiff combines 56% Pinot Noir, 22% Grenache, and 22% Syrah. Aged for 12 months in oak barrels, this dry red wine offers a medium body with a prominent acidic backbone. Tasting notes include sour cherries, blackberries, and warm spices, leading to an earthy finish. With an ABV of 14%, it is certified Kosher for Passover and Not Mevushal, available in a 750 ml bottle
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