Kamisa Pi Blanc is a polished, kosher late-harvest Gewürztraminer from Israel’s Upper Galilee. This beautifully aromatic white wine offers layers of exotic tropical fruit, delicate citrus peel, and sweet spice, all balanced by subtle mineral notes. Aged for six months in French oak, it gains added richness and structure, finishing long and smooth.
With approximately 11% alcohol, it’s ideal as a dessert wine—served on its own or paired with creamy cheeses and fruit-based sweets.
Certified kosher by OU and Badatz Jerusalem, it’s a refined choice for celebrations and holiday meals like Passover.
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