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Contessa Annalisa Prosecco DOC Extra Dry is crafted from 100% Prosecco, using soft crushing and fermentation in stainless steel at a controlled temperature of 18°C. This sparkling wine undergoes natural fermentation via the Charmat method, resulting in a pale straw yellow color with green hints. Its delicate nose offers fine fragrances, while the fresh palate is balanced with crisp acidity.
Ideal as an aperitif or paired with light appetizers, seafood, or salads, this kosher Prosecco is a refreshing choice for any occasion.
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