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Character: Unique, deep seasoning and a long finish Varieties: Cabernet Franc with a little Petit Verdot Vineyards: Esh Kodesh, 800m elevation Aging: 18 months in French oak barrels Potentialaging: The wine reaches its peak about 4 years after harvest and will continue to develop for another 8 to 10 years under proper conditions. Food Pairing: casserole of meat in wine and herbs, roasted chicken in thyme, and stale hard cheeses ServingRecommendation: Allow an hour of breathing Serve at 16-18°C.
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