Contessa Annalisa Prosecco Doc Extra Dry

Contessa Annalisa Prosecco Doc Extra Dry

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100% Prosecco. Soft crushing, fermentation in stainless steel under a controlled temperature of 18°C, and natural fermentation of Charmat method. Pale straw yellow color with green hints. Delicate nose with fine fragrances. Fresh on the palate with a good acidic balance.

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