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The Balvenie 17 Year Old The Week of Peat is made from home grown barley and crafted in a traditional way, This whisky is produced from one of the only distilleries that still maintains traditional crafting methods to this day Thanks to natural alchemy and centuries-old craftsmanship, The Balvenie 17 Year Old The Week of Peat is a unique among single malts
Nose: Gentle sweet peat smoke, lighter floral notes and delicate butterscotch honey.
Taste: Velvety and round to taste with the peat smoke balancing citrus flavours, oaky vanilla and blossom honey.
Finish: Gentle smoke with a lingering and creamy vanilla sweetness.
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